True Tunisian Olives
Single origin extra virgin olive oil that starts with fresh olives in Tunisia.
Made from Chemlali olives.
No blending, no mixed origins, fully Tunisian single origin.
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Fresh Batch Only
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Ships in 24 Hours
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7-Day Free Exchange
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Extra Virgin Olive Oil - 500ml Squeeze
Tunisian Single Origin | Single Cold Pressed | Heat Up to 185°C
Sale price
₹499.00
Regular price MRP: ₹1,150.00 Incl. of all taxes2M+ Litres sold
Tunisia's Saharan climate grows hardy olives. Chemlali is small and tough, but it gives a smooth, balanced oil.
Within hours of harvest, fresh olives are cold pressed, just once, into extra virgin olive oil.
Tasting Notes
Fresh fruity flavour with a balanced, buttery finish and hints of green notes.
Your Everyday Olive Oil
Our cold pressed olive oil has a fresh fruity flavour and handles heat up to 185°C. Best for air-frying, sautéing, and garnishing. Made to belong in your kitchen.
Know Your Olive Oil
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Making
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Flavour
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Nutrition
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Our Take
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Extra Virgin Olive Oil
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First cold press of fresh olives, no heat or chemicals
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Fresh, fruity, mildly peppery
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Highest antioxidants & polyphenols
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✅ Best choice
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Virgin Olive Oil
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Cold pressed, slightly higher acidity
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Mild but less vibrant
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Good, but lower than EVOO
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👍 Acceptable
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Lite / Extra Lite Olive Oil
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Refined olive oil with little virgin oil added for flavour
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Almost no flavour
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Minimal nutrients
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⚠️ Functional, not wholesome
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Pomace Olive Oil
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Refined from leftover olive pulp using heat and solvents
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Neutral
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Very low
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❌ Not recommended
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Everything We Press Fresh
| Feature | Groundnut Oil | Coconut Oil | Virgin Coconut Oil | Sesame Oil | Mustard Oil |
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| Flavour Profile | Light nutty | Mild coconutty | Sweet coconutty | Mild earthy | Moderately pungent |
| Best for | Deep frying, tempering, sautéing | Sautéing, baking, slow-cooking | Best for baking, gentle roasting, dressing | Sautéing, tempering, dressing | Marinating, sautéing, frying |
| Smoke Point | 210 °C | 190 °C | 190 °C | 190 °C | 200 °C |
| Better Choice For | Refined sunflower oil | Refined coconut oil | Refined coconut oil | Refined sesame oil | Refined mustard oil |
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Customer Reviews
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Frequently Asked Questions About Cold Pressed Olive Oil
Is this cold pressed olive oil really extra virgin?
Yes. It is extra virgin olive oil made from fresh Chemlali olives, cold pressed just once at low temperatures within hours of harvest. The oil is unrefined and has no blending.
What is the extra virgin olive oil price in India?
The olive oil price is ₹499 against an MRP of ₹1,150, inclusive of all taxes, and shipping is free above ₹200. Prices can change during sales, so the product page always shows the current one.
Can I buy olive oil online directly from Gramiyaa, and will it arrive fresh?
Yes, you can order it straight from gramiyaa.com. Orders come from fresh batches and ship within 24 hours. If your pack arrives damaged, we offer a 7-day free exchange.
Where do the olives come from?
They are Chemlali olives, grown and harvested in Tunisia. Because the oil is single origin, there are no mixed origins in the pack. Chemlali is a small, tough olive that gives a smooth, balanced oil.
Is it 100% pure, or is it blended?
The ingredient list has one item: extra virgin olive oil. It is never blended from unknown sources. Every batch is made in a trusted partner facility and lab-tested, and you can scan the QR on the pack for full batch details.
What does it taste like, and will it overpower my food?
It tastes fresh and fruity, with a balanced, buttery finish and hints of green notes. The flavour is smooth and mild, so it lifts a dish without taking it over.
What is this olive oil best used for?
It is best for air-frying, sautéing and garnishing. Its smoke point is 185°C, which suits everyday sautéing and air-frying, and a drizzle over a finished dish works well too.
How is extra virgin olive oil different from lite or pomace olive oil?
Extra virgin olive oil is made from fresh olives pressed without heat or chemicals. Lite olive oil is refined, with a little virgin oil added back for flavour. Pomace olive oil is refined from leftover olive pulp using heat and solvents. This oil is extra virgin and unrefined.
Does this olive oil contain trans fat?
No. It has 0g trans fat per 100g. Per 100g it has 95.59g of total fat, made up of 18.08g saturated, 62.3g monounsaturated and 15.21g polyunsaturated fat.
What is the shelf life and how should I store it?
It has a shelf life of 18 months from the date of packing. Store it in a cool, dry place away from direct sunlight, and keep the cap closed between uses. If the pack looks bloated or is leaking, please don't use it.
Does this oil contain any allergens?
It contains olive, and it is made in a facility that also processes mustard, tree nuts, coconuts, peanuts and sesame seeds. If anyone in your household has an allergy to any of these, please check with their doctor before using it.