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Coconut Oil - 500ml
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Coconut Oil - 500ml

Wood Cold Pressed Coconut Oil

Best for sautéing, baking, slow-cooking

₹500.00

MRP: ₹600.00 Incl. of all taxes

205 reviews

2M+ Litres sold
Pack of1 x 500ml
Fresh Batch Only • Ships in 24 Hours • 7-Day Free Exchange In Case of Damages
About Gramiyaa Coconut Oil

SINGLE COLD PRESSED COCONUT OIL
Pressed only once, in wood and stone mills, to preserve coconut's natural flavour and nutrients.

VERSATILE FOR EVERYDAY COOKING
With a mild coconutty flavour, it's a better choice for refined coconut oil. Versatile and elevates flavour without overpowering. Best for sautéing, baking, and slow-cooking.

BIG ON FLAVOUR, LIGHT ON STOMACH
Zero trans fats. Zero preservatives. Just light, clean, first cold pressed oil that lets you enjoy a meal without the post-meal bloat.

MADE IN-HOUSE, LAB-TESTED & TRACEABLE
We cold press every batch in-house. You get pure, consistent oil that's never blended from unknown sources. Scan QR on pack for all details.

PACKED TO STAY FRESH
Our opaque pack blocks light and is oxygen-free. Your oil stays fresh naturally without any preservatives.

Shelf life & Ingredients
Ingredients: Coconut oil
Shelf life: 9 months

See How Our Coconut Oil Is Wood-Pressed

Mild coconutty flavour. Handles heat up to 190°C. Best for sautéing, baking, and slow-cooking.

Quick Energy Boost

Contains 54% MCT fats that break down for quick energy unlike other saturated fats.

Ideal for active lifestyles and light meals.

Chemical-Free Coconut Oil: How We Do It Better
Gramiyaa Wood Cold Pressed Oils
Other Cold Pressed Oils
Post Meal Comfort
✅
Always feels light & bloat-free
❓
May feel heavy when seed residue turns rancid
Flavourful
✅
Elevates flavour without overpowering
❓
Inconsistent flavour of oil blended from different sources
Quality Guarantee
✅
Made in-house, every batch lab-tested
❓
Never single source, blended at bottling units
Freshness Guarantee
✅
Opaque, oxygen-free cartons keep oil fresh naturally
❓
Light and oxygen in PET bottles break down healthy fats

3 Generations, One Unwavering Standard

Backed by 3 generations of oil making excellence, we make oils in-house that never compromise on quality or freshness.

Why Our Coconut Oil Stays Fresh, Naturally

Oxygen and light make oils go stale. We remove oxygen before sealing, and our opaque pack blocks light. The oil stays naturally fresh without any preservatives.

Lab-Tested, Batch-Traceable Coconut Oil

Every batch made in-house and made fresh. Trace it all at trace.gramiyaa.com.

Everything We Press Fresh: Cold Pressed Oils

Feature Groundnut Oil Coconut Oil Virgin Coconut Oil Sesame Oil Mustard Oil
Flavour Profile Light nutty Mild coconutty Sweet coconutty Mild earthy Moderately pungent
Best for Deep frying, tempering, sautéing Sautéing, baking, slow-cooking Best for baking, gentle roasting, dressing Sautéing, tempering, dressing Marinating, sautéing, frying
Smoke Point 210 °C 190 °C 190 °C 190 °C 200 °C
Better Choice For Refined sunflower oil Refined coconut oil Refined coconut oil Refined sesame oil Refined mustard oil

What Our Customers Say

Over 1,000+ ★★★★★ reviews and counting

"Impressed by their process, quality checks & delivery. My 1st order was on 18th April 2021. Since then more than 50 times I've got the oil with no issues."
S
Sridhara N
57 orders
"Most importantly Gramiyaa oils are light on your stomach. You can munch all your favorite deep fried snacks without any guilt."
S
Soundar Rajan R
6 orders
"I am going with this oil for 2 reasons, 1 is quality and 2nd is packaging & the superb oil pourer which keeps carton & kitchen counter clean with no spills :)"
S
Sumathy Purushothaman
3 orders

Customer Reviews

Frequently Asked Questions About Cold Pressed Coconut Oil

Is this coconut oil for cooking or for hair and skin?
This wood pressed coconut oil is made and packaged for cooking, sautéing, baking, and slow-cooking.
Why does the coconut oil turn solid/cloudy? Has it gone bad?
That's completely normal. Coconut oil naturally solidifies below around 24°C because of its fat composition. It turns clear and liquid again once it warms up to room temperature or is gently heated.
What's the difference between this Cold Pressed Coconut Oil and your Virgin Coconut Oil?
The difference starts with how each is made. This Cold Pressed Coconut Oil comes from sun-dried copra, crushed directly in wood and stone mills to extract the oil. Virgin Coconut Oil is made from fresh coconuts, where coconut milk is extracted first and the oil is then separated from it. This gives the two oils different flavour profiles and best uses: this cold pressed coconut oil has a mild coconutty taste suited to sautéing, baking, and slow-cooking, while the Virgin Coconut Oil has a sweeter, more pronounced coconut flavour suited to baking, gentle roasting, and dressings.
Can I use it for deep frying?
Yes. Deep frying is typically done around 177°C, and this oil's smoke point of 190°C is above that, so it holds up well for deep frying too, along with sautéing, baking, and slow-cooking.
Will it give a strong coconut smell or taste to my food?
No, it has a mild, coconutty flavour that's meant to complement your cooking rather than dominate it. It elevates the dish without overpowering other flavours.
Is coconut oil healthy for daily cooking with all that saturated fat?
This coconut oil is unrefined, cold pressed, and free of trans fats and preservatives. As with any cooking oil, we recommend using it in moderation and rotating between different oils rather than relying on just one. For specific questions about saturated fat and your daily diet, we'd recommend checking with a nutritionist, since that depends on individual health needs.
How is this different from the cheap refined coconut oil in supermarkets?
Refined coconut oil is processed with high heat and chemical bleaching, which strips out much of its natural aroma and nutrients, and it's often blended from multiple, untraceable sources. This wood pressed coconut oil is single cold pressed in-house, below 50°C, with no chemical processing or blending.
Is it 100% pure, or is it blended/adulterated?
The ingredient list is just one item: coconut oil. Every batch is pressed in-house and lab-tested, so it's never blended from unknown or third-party sources. You can verify this yourself by tracing the batch at trace.gramiyaa.com.
What is the shelf life and how should I store it?
It has a shelf life of 9 months from the date of packing. Store it in a cool, dry place away from direct sunlight and heat, and keep the cap closed between uses to maintain freshness. It's best to keep the oil in the same container it arrives in, since the pack is opaque and designed to keep the oil fresh.
Will it arrive fresh, and what if the pack is damaged in transit?
Orders are from fresh batches and shipped within 24 hours. If your pack arrives damaged, Gramiyaa offers a 7-day free exchange.
How much oil is in the pack and how long will it last for a family?
This coconut oil is available in a 1L and 500 mL pack. How long it lasts depends on your household's cooking habits. If coconut oil is your primary cooking oil, a rough guide is about 1L per person per month, so usage will vary based on family size and how often you cook.

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